Comments on: Quick Pickled Bok Choy Salad http://marymakesgood.com/2012/10/quick-pickled-bok-choy-salad-1.html Good things to eat. Good stuff to make. Good places to explore. Thu, 25 Jan 2018 18:28:51 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: pinoy como http://marymakesgood.com/2012/10/quick-pickled-bok-choy-salad-1.html#comment-691 Fri, 25 Apr 2014 11:13:25 +0000 http://marymakesgood.wpengine.com/quick-pickled-bok-choy-salad-1/#comment-691 This salad still kicks ass! I tweaked the recipe a little, substituting cardamom pod (2x) for cinnamon stick and soy sauce for salt, and finished with a sprinkle of black sesame seed. So colorful and so tasty. Best thing to happen to bok choy since wonton soup!

]]> By: Mary Helen http://marymakesgood.com/2012/10/quick-pickled-bok-choy-salad-1.html#comment-690 Tue, 09 Oct 2012 15:34:38 +0000 http://marymakesgood.wpengine.com/quick-pickled-bok-choy-salad-1/#comment-690 "impromptu party for my mouth" Love it.

]]> By: margaret christine, from maggie's farm http://marymakesgood.com/2012/10/quick-pickled-bok-choy-salad-1.html#comment-689 Tue, 09 Oct 2012 15:33:22 +0000 http://marymakesgood.wpengine.com/quick-pickled-bok-choy-salad-1/#comment-689 I love these little quick-pickled condiments. Even with a meal of the simplest of proteins, they just throw a little impromptu party for my mouth. Looking forward to trying yours!

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